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Menu - Chotto Chotto



RAW





DISCOVERY

Off-menu items to discover out-of-the-ordinary flavours.





APETIZER




Kaki Furai
Fin de Claire oyster, fried with mayo and tomato powder, shiso sprouts and ponzu.

€8

Discovery
Kaki Furai


Edamame
Steamed soya beans with Maldon salt.

€4



Cannoletto with Gambero Rosso
Cheese, pepper and truffle

€12

Cannoletto with Gambero Rosso


Salmon cannoletto
Salmon, smoked stracciatella, pistachio.

€7



Tuna cannoletto
red tuna, stracciatella, pesto powder.

€8



Rissole of dried codfish
6 pieces

€7



Takoyaki
japanese maio, takoyaki sauce, aonori, katsuobushi / 6 pieces

€7.5



Sea foam meatballs
Bread balls with sea foam, sea urchin pulp and lemon dressing. - 6 pieces

€6



Oysters
Ask the waitstaff for the selection of oysters available

starting from

€5




SASHIMI




Balfegò tuna
4 pieces

Akami

€10


Chutoro

€12


Otoro

€14

Balfegò tuna


Amberjack

€8



Scallop
4 pieces

€7



Salmon Sashimi
4 pieces

€5



Mixed sashimi
12 pieces - Tuna, Salmon, Amberjack

€23



Sashimi scampo* (2pz) (6)

€8




NIGIRI




Selection of Balfegò Tuna Nigiri
Akami | Chutoro | Otoro | Zuke Maguro

€18.5

Discovery
Selection of Balfegò Tuna Nigiri


Salmon

€2



Seared salmon

€2



Otoro tuna belly - Balfegò

Akami

€4


Chutoro

€4.5


Otoro

€6



Amberjack

€2.5



Escape

€4



Scallop

€3.5



Amberjack, lime, Tabasco, caper flower

€3.5

Discovery
Amberjack, lime, Tabasco, caper flower



TARTARE




Salmon Tartare
avocado, salmon, ikura, chives, sesame and ponzu sauce.

€10



Amberjack tartare
Avocado, extra virgin olive oil, ponzu, chives, lime mayo.

€14



Balfegò red tuna tartare
oil, salt, chives, wasabi, tobiko.

€16

Balfegò red tuna tartare



CARPACCI




Amberjack carpaccio
Kizami wasabi, chives, sesame, glasswort, ponzu.

€15

Amberjack carpaccio


Salmon carpaccio
Ponzu, black truffle mayo, chives, ikura.

€10



Red prawn carpaccio
red prawn essence, basil mayo, lime zest.

€15




GUNKAN




Seppiolina Barese, Kyoto style
Seared cuttlefish from Bari, Japanese mayo and spring onion. 1 pc

€3.5

Discovery
Seppiolina Barese, Kyoto style


Ikura
1 pc

€3.5



Tobiko

€3




GUNKAN gaijin




Mediterranean
amberjack, seared tuna belly, pesto powder, tomato mayo.

€7

Mediterranean


Salmon, scallop, smoked soy

€6



Salmon, red prawn, masago arare

€6



Salmon, flambéed salmon tartare, mayo and teriyaki

€5



Salmon, ikura

€6



Amberjack, scampi, truffle, aonori

€7



Amberjack, masago arare, spring onion

€6



Amberjack, red prawn, sea urchin, caviar

€7



tuna, seared belly, teriyaki

€6



tuna, pink prawn, lime zest

€6




HOSOMAKI




Hosomaki stammered
three cuts of tuna (chutoro, otoro, akami), shiso, wasabi and sesame.

€8

Discovery


Hosomaki Salmon

€4



Hosomaki amberjack

€6



Hosomaki tuna

€6



Hosomaki avocado

€4



Hosomaki cucumber

€4



Hosomaki Salicornia

€4




CHOTTO CHOTTO ROLLS




Mullet Roll
Inside with tempura red mullet, sautéed shimeji mushrooms. Externally, seared belly, mayo with crusco pepper, unagi and crystallized rocket.

€18

Mullet Roll


Hamachi
Raw amberjack, cucumber, avocado, chives. Outside, amberjack carpaccio, caper flower, lemon mayo, pistachio, Tabasco.

€18

Hamachi


Chotto Balfegò Roll
Inside with tempura shiso, avocado, dried tomato. External: balfego tuna steak, chives, sesame, smoked soy and masago arare.

€16

Chotto Balfegò Roll


Shiso Dragon Roll
Vegetarian roll, with tempura shiso, avocado carpaccio, bran pepper mayo, togarashi.

€12

Shiso Dragon Roll


Shiroll
Completely white roll (shiro), with tempura prawn, almonds, avocado, seared white fish, wasabi mayo, tempura flakes, teriyaki.

€16

Shiroll


Aki Roll
The Roll dedicated to autumn. Cardoncello mushroom in three consistencies (tempura, grilled, sautéed), scallop, mayo with black truffle.

€16

Aki Roll


Chotto Rainbow
salmon and white fish inside, scallop, red prawn and ikura outside.

€21

Chotto Rainbow


Pink and Lime
pink prawn, avocado, steamed prawn, Japanese mayonnaise, lime zest.

€15



Red Uni Roll
Marinated glasswort, cucumber, avocado, red prawn, sea urchin pulp and lemon emulsion, aonori.

€17

Red Uni Roll


Tuna Salicornia
Seared tuna tartare, tempura salicornia, spicy mayo, chives, teriyaki, tobiko.

€16

Tuna Salicornia


Shiso Scampo Roll
Tempura deepfried shiso, avocado, prawns, lemon, togarashi.

€18

Shiso Scampo Roll


Ebi Hotate
fried prawn, scallop, ikura, ponzu sauce.

€16

Ebi Hotate


Red Truffle
prawn in court bouillon, avocado, red prawn, aonori, truffle pearls.

€19

Red Truffle



classic rolls




Sake Rolls
Salmon, avocado

€10



Double Salmon
salmon, avocado covered with salmon

€13



Tigerroll
fried prawn, avocado, salmon, mayo, teriyaki, chives.

€13.00



Rainbow Roll
salmon, avocado, mayo, mixed fish cover.

€14



Dragon Roll
fried prawn, avocado cover, mayo, teriyaki sauce, tobiko

€13



Double Crispy Salmon
avocado and salmon, flamed salmon cover, mayo, tempura flakes, teriyaki.

€15



Tiger Special
fried prawn, seared salmon tartare, teriyaki, chives.

€13



Spicy Classic
Inside: panko fried shrimp, avocado, cucumber. External: tuna tartare, spicy mayo, teriyaki, chives, togarashi.

€14




FRYINGS




Vegetables tempura

€12



Mixed tempura of local vegetables and prawns

€12



Shrimp tempura

€12



Mangalitza Katsudon
our deepfried steak of Mangalitza breed pork served with rice, katsudon sauce, sesame and chives.

€13




PLATE YOURSELF




Yakiudon Noodles
plated udon noodles, prawn, sea urchin, lime

€15

Yakiudon Noodles

LEGEND OF ALLERGEN

1) lactose 2) nuts, 3) gluten 4) wheat 5) soy 6) shellfish 7) garlic 8) eggs 9) sesame 10) onion

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